Chef de Partie - 4 day week

Scottish, seasonal and seriously tasty, Howies Restaurants has been cooking up a storm with local produce for over 35 years. We love working with local suppliers on our seasonal menus and were as passionate about our people as we are our food.

We are recruiting CDP’s to assist in running the kitchen team. We need an experienced, talented, food loving, committed person who is willing to work 4 days click apply for full job details