Banqueting Sous Chef


    Location
    Sussex
    Date

    jdr Hospitality Recruitment

    This is a great opportunity for an organised and dedicated Chef to join the banqueting team at this reputable hotel in the heart of the Sussex countryside.

    Approximately 40- 50 weddings a year (up to around 200 covers max)

    Using all fresh produce (sourced as locally as possible)

    Working with a dedicated, talented, friendly team

    Live in available, if required click apply for full job details