Strathaven Golf Club
- A proven track record in the production of high quality food in a busy environment
- Demonstrable ability in leading, motivating and training a team
- Financial awareness e.g. menu costing, achievement of margins and effective staff rotas
- Full up to date knowledge of statutory food safety legislation
Responsibilities and Duties:
- The management and running of the Kitchen and team of Kitchen Staff
- Liaison wit click apply for full job details
