The Fork Group
5 x Multi Michelin Chef de Partie CDP Required – 2 Star – London
Sous Chef (Main Kitchen) – Up to £60,000
Pastry Sous Chef – Up to £55,000
Chef de Partie (CDP – Main Kitchen) – Up to £42,000
Demi Chef de Partie (Demi CDP – Main Kitchen) – Up to £37,000
Luxury High End Restaurant – 8 Shifts – Realistic 48/58 Hours Weekly Contract!
Are you passionate about culinary excellence and ready to take your career click apply for full job details