Sous Chef

    By
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    Location
    London
    Date

    The Chef Foundation

    Sous Chef

    Independent All-Day Café/Restaurant, Daytime Only

    We are looking for an even-tempered, customer-focused Sous Chef with strong café/brunch experience, including plant-based dishes, for astylish independent 60-cover all day café/restaurant. The trade is daytime only, very Brunch based, all fresh, seasonal produce, made in-house, good coffee, tray bakes and pastries click apply for full job details

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