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Goldenkeys
We are delighted to continue collaborating with a stunning new opening in rural Devon. This is a one-of-a-kind environment, specialising in farm-to-fork/regenerative farming, where you will have the pick of a bunch of top-class ingredients! This will be a small intimate hotel located on a sustainable farm.
Youll be wondering whats in it for you as the Sous Chef
- £35,000 per annum
- Opportunity to work click apply for full job details